WebDec 11, 2015 · Hot curried fruit is perfect as a sweet side dish or a topping for yogurt or oatmeal. Curry powder and cinnamon adds a spicy, aromatic touch to peaches, pineapple and sweet cherries. Course Side Dish … WebCombine water, sugar, lemon juice and curry powder. Bring to a boil. Reduce heat and add peaches, apricots, pineapple and cantaloupe. Simmer just until fruit is hot through. Pack hot fruit into hot jars, adding 1 lime slice to each jar when filling. Leave ½ inch head space. Pour hot syrup over fruit, leaving ½ inch head space. Remove air bubbles.
Holiday Cooking & Baking Recipes: Hot Curried Fruit Recipe
WebDec 31, 2009 · Steps. 1. Heat oven to 375°. Drain canned fruit, reserving syrup and juice; mix syrup and juice. Cut pears and peaches into bite-size pieces. Layer canned and … WebJun 9, 2024 · Preheat oven to 350°F. Arrange fruit in a 2 quart baking dish. Combine butter, sugar, curry powder and salt in a small saucepan. Heat until sugar is dissolved. Pour over fruit. Bake at 350°F for 25-30 minutes. Serve hot topped with a dollop of sour cream, if desired. Serves 6-8. This is a great dish for coffees and luncheons. con gio thoang hop am
Hot Curried Peaches - a Delicious Sauce for Ham or Turkey
WebDec 24, 2024 · Drain fruit, reserve 2/3 c to 1c natural juices to use to make paste. Arrange fruit neatly into rows into a Pyrex dish. Or however one likes. Dry ingredients: 1/2c brown sugar, 2 T cornstarch, 1 T ... WebCombine water, sugar, lemon juice and curry powder. Bring to a boil. Reduce heat and add peaches, apricots, pineapple and cantaloupe. Simmer just until fruit is hot through. Pack … WebNov 18, 2009 · Preheat the oven to 350 degrees. Melt the butter in a large ovenproof skillet or saute pan over medium heat. Add the brown sugar, curry powder and cumin; cook for … con gio thoang